Do you love avocado? (YES!) Do you like egg salad but hate using mayonnaise? (YES!) Then this recipe is for you (as it was for me!) :)
I used this recipe from Happy Healthy Mama (great site!)
Serves: It says 3 on the website, but I definitely only got 2 servings out of it.
Ingredients:
1/2 a large avocado
3 hard-boiled eggs
1 teaspoon of country dijon mustard
1 tablespoon of apple cider vinegar
1/4 teaspoon of garlic powder
1/4 teaspoon of dried dill weed
1/4 teaspoon of salt
(optional add in: celery, red pepper)
In a medium bowl, mash the avocado well. Add the rest of the ingredients and mix well. Serve on your favorite bread, in a wrap, or on top of a bed of lettuce.
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